It has been a couple of weeks since I have posted a recipe, so here is a big one! We spent an entire afternoon learning how to cook tamales. Below is the recipes for a vegetarian filling and a chicken and vegetable filling along with a dough recipe and reflections on what worked and what…
Crab season is here in Northern CA and I decided to make a crab-based cioppino. So warm and delicious! Check out the recipe on my Wordpress site:
Oh no, more pumpkin! Check out these soft granola bars. They mix up quickly and are healthy and full of warm spices such as cinnamon, nutmeg and cloves.
