Ostrow Brasserie — French Restaurant in Miami, FL
Chef Olivia Ostrow aims to change the kosher dining scene with her new restaurant, Ostrow Brasserie, in Miami’s Buena Vista neighborhood. It’s the city’s first French kosher restaurant, blending traditional French cuisine with kosher standards. Olivia’s restaurant creates a Parisian dining experience while adhering to kosher dietary laws, making it a unique addition to the local food scene.
Throughout her 30-year career, Olivia has explored the limits of cooking, and with Ostrow Brasserie, she and her partner Eli Dadon plan to redefine kosher dining. Their restaurant offers a sophisticated ambiance and traditional French dishes tailored for a kosher diet. It attempts to turn kosher dining into an extraordinary culinary journey, focusing on quality ingredients and French flavors.
Ostrow Brasserie’s menu features classic French dishes adjusted to fit kosher guidelines. This includes lighter options that maintain the essence of French cuisine without relying on heavy cream sauces. Chef Olivia’s approach is designed to appeal to all diners, whether they follow kosher dietary laws or not, showcasing her innovative take on French cooking.
The restaurant offers a variety of standout dishes like Lyonnaise Salad, Lamb Shank & Jardiniere, and Duck Confit, all prepared with kosher, hormone-free, GMO-free meat. Additionally, Ostrow Brasserie introduces a kosher version of the French raw bar concept, O’s Raw Bar, offering fresh fish in elegant presentations. This new twist on traditional French dining is meant to attract both kosher and non-kosher food enthusiasts.
Ostrow Brasserie revolutionizes kosher dining with its menu and design, inspired by Olivia’s French upbringing and Miami’s tropical vibe. The restaurant features a private dining area, a vibrant ambiance with guest DJs, and a dog-friendly secret garden for outdoor dining. Located in the heart of Buena Vista, it’s a promising spot for an unforgettable dining experience, serving dinner from Sunday to Thursday.
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