HUNGRY FAN IS YOUR MARCH MADNESS HUB

Stay tuned to Hungry Fan for great game day recipes for a month of awesome basketball and even better eats!

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Grand Marnier Vanilla Shake with a custom basketball straw. (DIY, people!)[/caption]

It’s nearly time for March Madness and we here at Hungry Fan couldn’t be more excited! The drama of single elimination! Oh boy! Who will win? Can Duke defend their National Championship? (Will they even make the tournament this year)?!

We’ve team up with Chef Addie of Addie’s Confetti Kitchen to give you simple, yet elegant recipes with complex flavors that are easy to make, combine and serve — whether you’re at home on the couch, at a March Madness party, or even doing bball date night with your special someone. This March Madness is going to be a hell of a lot of fun and a festival for your tastebuds too!

Stay tuned to Hungry Fan for a whole slew of great recipes. And best of luck to your team in the upcoming tournament!

Adia Benson, known as Addie, was born and raised in Minnesota, where she spent cold winters playing hockey on her frozen over backyard and summers on her brother’s soccer team (the girl is competitive!). Although her career took her to a kitchen, she has remained a sports fan and finds any opportunity to host friends and family around a game. She has worked for the likes of Thomas Keller, Martha Stewart and in culinary innovation for two years at gravitytank in Chicago. She currently lives in Lake Forest, IL with her fiancé, Alex, and puppy, Paisley, and works at Prime Publishing overseeing the production of culinary content for web platforms and testing recipes that will be published in cookbooks beginning in 2017. Addie also runs Addie’s Confetti Kitchen, where, for the next month, she’s helping us make March Madness eats effortless, appetizing, and a whole lot of fun for everyone!