Escape To The Country — Chapter 4

cover artwork — Berni Stevens

After breakfast, Jayne and Leah cut sprigs of herbs which Jayne tied into neat bunches and packed, with a few drops of water, in plastic boxes. There was rosemary, sage, savory, bay, thyme and mixed bunches.

“The butcher sells these too,” Jayne explained. “I wasn’t convinced there’d be a demand for them, but when I made the deal for pork and eggs, he asked me to think of anything else he could sell for…

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