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A Visceral Way to Think About Every Piece of Food (and Drink) You Put in Your Mouth

Have you ever thought about food this way?

Close-up of a macaroon being held in the fingers of a woman pursing her lips.
Image courtesy of silviarita on Pixabay


We need it. We crave it. We have endless arguments about it.

What’s the best stuff to eat? What should we avoid? What is normal? What is sustainable? What will make us feel our best?




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Elizabeth Gordon

Elizabeth Gordon

Elizabeth Gordon is a writer, artist, tarot card reader, healer & former Hollywood dreamer :) IG: @elizabethgwriter Visit here:

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