Somewhat Homemade Peach Pie Recipe

In Living Color Monthly Challenge: February Food

I photographed this peach pie to convey a charming, sweet, and syrupy summertime pie. Photographed by Daphsam

There is nothing better than having a sweet, delicious home-baked peach pie. It is one of the true joys of what summer brings with luscious, ripe Peaches. This is one pie I truly enjoy baking in the spring and summertime. My heavenly peach pie stirs up a warm juicy delight— hints of almond permeating the kitchen air.

Now, there is one thing I must admit to….. drum rolls please……

I use a frozen pie crust.

BOO!!!

Please! I ask you not to judge me; I promised myself that I plan to learn how to bake a homemade pie crust this summer. It’s just, well, I am lazy. :)

So, without further ado, please enjoy my peach pie recipe.

Sweet and sticky peachs that are too irresistable to pass up! Daphsam’s Peachs

Daphsam’s Homemade Peach Pie

Ingredients

5–6 Cups of Peaches

1 Pillsbury Deep Dish Pie Crust

½ cup White Granulated Sugar

2 Tablespoons Kraft Minute Tapioca