Sweet Hawaiian bread-maker sourdough

1 tbsp instant yeast

1 cup sourdough starter

.75 cup pineapple juice

2.5 tbsp honey

1 egg

2.5 tbsp heavy cream powder

2.5 tbsp oil

2 tsp salt

2.5 cups bread flour

I started with this recipe: https://www.google.com/amp/s/www.geniuskitchen.com/amp/recipe/sweet-hawaiian-yeast-bread-bread-machine-94674. If I remember correctly I mixed the yeast into the liquid that I’d warmed up to 110 degrees. Lately I just put the yeast on top of the flour and let it sit for an hour or two to get it up to room temp. And I don’t do the sourdough anymore. It’s not worth the daily hassle.