Moka-NYC Pop Up: A Winter To Remember:

Moka Origins
Moka Origins
Published in
3 min readNov 11, 2019

As the festive season picks up, the Moka Origins team has been tirelessly working to bring New York’s Holiday shoppers a pop-up experience like never before! This season of holiday gift guides and Instagram-worthy stuffed cookies, our flagship pop-up, promises New York’s shoppers a more mindful Chocolate indulgence.

Located just a few blocks away from the American Museum of Natural History, our flagship pop-up store will host a series of exclusive monthly events that demystify the process of chocolate production. Our activities will focus on tasting the various flavor nuances of different chocolate origins and creating awareness about ethically sourced chocolate consumption.

Let’s Make this Holiday Season about Supporting Empowerment

Vanguards in the humanitarian craft chocolate movement, Moka looks for new opportunities to empower and give a voice to the countless farmers who dedicate their lives to perfecting every cacao harvest. Our decade long Cacao centered humanitarian innovation has culminated in our specialty line of Single Origin craft Bars highlighting underrepresented West African cacao growing communities.

Join us as we pay homage to our humanitarian roots at our Pop-Up Store Launch Party. On November 30th, we will preview a limited batch of 200 highly coveted Single Origin Cameroon bars. A book signing with Megan Giller, celebrated chocolate enthusiast, author of ​Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution,​ will follow the chocolate tasting.

4 Months of Mindful Holiday Indulgence

Why have 12 days of Christmas when you can have four months of chocolate indulgence? We make this holiday season about mindful celebration with our signature Moka Origins Chocolate fountain at every Moka education event.

Indulge in our single-origin chocolate fountain as you browse through our informational displays and learn about the honest ingredients, social partnerships, and humanitarian impact made possible by your support. After a little wine and chocolate mingle, enter our event space for richer educational experiences.

As we actively work on finalizing our event calendar, we are planning a live podcast recording of Meant To Be Eaten, with podcast host Coral Lee. As January kicks in, we will reveal some exciting opportunities for your next travel adventure and unveil new developments in our Origin Trip Series.

Stay tuned for more exciting events….

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Moka Origins
Moka Origins

Small-Batch Chocolate and Specialty Coffee. Empowerment Comes in Many Forms — Ours Just Happens to be Delicious