Gastrobar Review : Mercat Barcelona
My Original Published Article on Eater : 38 Places To Eat in Kuala Lumpur 2022
This Gastrobar takes us on a gastronomical adventure down the streets of Barcelona despite the travel restrictions as Executive Chef David whips up Spanish tapas and crowd favourites like Paella.
Having grown up in a neighbourhood where gastronomic down where recipes are shared like daily gossips, it is no wonder that inspirations flows naturally to him.
With the easing of dining restrictions, annual festivities and even the celebration of Calcotada have returned within their vibrant interior.
Don’t forget to try my favourites Patatas Bravas, Fardos Ibericos Con Aroma De Trufa, Padron Peppers, Paella De Marisco and conclude it with a sweet treat of Spanish Churros.
My full review can be found here.