Instacart and Top Chef Junior Winner team up to share six Mother’s Day brunch recipes that tell Mom ‘olive you from my head tomatoes’
Families can shop the ingredients in seconds and get them delivered in as fast as an hour with the company’s new shoppable recipes feature
Mamas, you deserve a break — and, this Mother’s Day, Instacart has your back!
We’ve been cooking up something fun with recent Top Chef Junior winner, 12-year-old Nikki Bidun. Together, we’ve curated six special recipes for Mother’s Day that are kid tested and mom approved.
While undeniably cute, burnt toast and food colored pancakes are packed with love but not always with flavor. Chef Nikki’s egg-cellent recipes are designed to inspire kitchen-curious kids (and their adult sous chefs) to have fun taking their Mother’s Day culinary creations to the next level.
A New York City native, Chef Nikki pulled inspiration for each of her recipes from her childhood and her family’s favorite food memories, including her mom’s favorite ratatouille recipe — which she learned to make from her mom — folded into a fluffy galette crust.
All of Chef Nikki’s recipes are available on Instacart’s website where we’re also testing out a new shoppable recipes feature! With the click of a button, customers can add the ingredients from Chef Nikki’s recipes directly into their cart from their favorite store in seconds — no more toggling back and forth between the recipe and the Instacart search bar. This is the first time Instacart is testing this new feature, making it even easier for Instacart customers to turn their inspiration into action in the kitchen.
With brunch recipe inspo and the new ability to instantly add the ingredients into online carts, we’re adding ease to an at-home Mother’s Day brunch that will be enjoyed by all (the only part of brunch that we can’t help with is kitchen clean-up)!
Interested in learning and shopping Chef Nikki’s Mother’s Day brunch recipes? Check out www.instacart.com/mothersday2019.
Happy Mother’s Day!
