Cultivated Meat — Red Pill or Blue Pill?

Here’s the major issues and current reality of lab-grown meat

Muscle Fibers under a microscope. Photo credit: Berkshire Community College Bioscience Image Library

When it comes to cultivated meat, the food scientist in me totally nerds out. The idea of growing meat outside of an animal is just the kind of stuff that gets me down weird rabbit holes of the internet for hours at a time.