Pophams Bakery

Masa Kakinoki, PhD
Oishi London
Published in
3 min readMar 9, 2018
Flat White (£2.6)
Walnut Fig & Blue Cheese (£3.8)
Ham & Cheese Toastie (available from 11:30 am, £4.2)
Bacon & Maple (£3.8) / Blood Orange Chocolate (£.3.8)
Pain au Chocolat (£2.3) and Latte (£2.7)
Fraser Mildon (head barista from New Zealand), Ollie Gold (founder from Shepherd’s Bush, London) and Florin Grama (head chef/baker from Romania) from left

Chef’s Favourite

Ollie (founder) and Florin (head chef/baker), from left

Ollie Gold (founder)

E5 Bakehouse (bakery)

Black Axe Mangal (modern Turkish)

Pidgin (modern British)

Llewelyn’s (contemporary European)

Florin Grama (head chef/baker)

E5 Bakehouse (bakery)

Patty & Bun (burger)

Info

--

--

Masa Kakinoki, PhD
Oishi London

Solving business issues. New business dev. Marketing & community strategies. Formerly startup founder, research-based artist. PhD/MA in Music (UK), BA in Law