Book Review: The Official Downton Abbey Cookbook (Downton Abbey Cookery) by Annie Gray (2019)

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The Official Downton Abbey Cookbook (2019) is a gorgeous publication that is just lush in it’s food photography and production but is also full of insights into British Food. The book has a foreword by series creator, Gareth Neame, and has a lot of fun references to the show and it’s characters for loyal viewers like me. This book…

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TheWellSeasonedLibrarian

TheWellSeasonedLibrarian

Dean Jones is a Librarian, Cookbook Reviewer, and writer. Dean lives in the SF Bay Area with his lovely wife and their six kids. wellseasonedlibrarian@gmail.com