Jewish Delis to Die For Series

Famous Dairy Restaurant

Gone, but not…

Photo by Louis Hansel @shotsoflouis on Unsplash

Not everyone should be driving in a relentless snowstorm in mid-December. Not even from Manhattan to Jersey, much less from the Princeton station to Knoxville, TN. But we did it, because we were too young and stupid to think twice, and we all wanted to make it home — from Knoxville to Bessemer, Al, and Eldorado, ARK — the…




People coming from different cultural backgrounds sharing seats at the table to dine, to laugh, to cook, to heal and most of all to share the stories of their unique journeys all over the world.

Recommended from Medium

On Sustainability: Putting the Middle Back Into Our Food System

Stop Telling Me What ISN’T Mexican Food

How to Make Cooking Less Painful — For Beginners

The 15–5–5 Gut Health Challenge

5 Elements of a Bad Restaurant

Meal Planning Made Easy

Michroma: Reinventing Food Colors

4 Signs That Your Store-Bought Bread Is Fake

Get the Medium app

A button that says 'Download on the App Store', and if clicked it will lead you to the iOS App store
A button that says 'Get it on, Google Play', and if clicked it will lead you to the Google Play store
Terry Barr

Terry Barr

I write about music, culture, food, and my Alabama past in One Table One World, The Riff, InTune, FanFare, SongStories, Rock n”Heavy, Counter Arts, and Pop Off.

More from Medium

On Slumming with the Arts Crowd

A Fairy Tale Disney Won’t Be Selling

The Perfect Pair

The pain of waiting — Beyond Caring by Paul Graham (Devouring Photobook #25)