Review: Gateau by Aleksandra Crapanzano.

Gateau by Aleksandra Crapanzano

Review

I get to review a lot of dessert and baking cookbooks, and I always enjoy them and see what the author has for us to show off her skills. Sometimes, I like it, but the recipes don’t always “wow” me. In the case of Aleksandra Crapanzano’s “Gateau,” I was wowed and gobbled the whole book down in an evening and circled back to it…

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People coming from different cultural backgrounds sharing seats at the table to dine, to laugh, to cook, to heal and most of all to share the stories of their unique journeys all over the world.

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TheWellSeasonedLibrarian

Dean Jones is a Librarian, Cookbook Reviewer, and writer. Dean lives in the SF Bay Area with his lovely wife and their six kids. wellseasonedlibrarian@gmail.com