Thai-style Pineapple Fried Quinoa

A quick and fancy-ish weeknight meal.

Back in the early 2000s, let’s say circa 2006/7 — when I first started eating Thai food — there was Thai restaurant and Sushi Bar in Dupont Circle (Washington D.C.)that saw me every week. You know what I ordered every week? Thai-style pineapple fried rice and unagi rolls.



People coming from different cultural backgrounds sharing seats at the table to dine, to laugh, to cook, to heal and most of all to share the stories of their unique journeys all over the world.

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