FOOD|WRITING|CREATIVE WRITING

The Omnivore

The column for those who like to swing more than one way… foodwise

Belly-filling grub (photo by author)

I sang the praises of Meera Sodha’s contributions to The Guardian’s Feast supplement in a recent post. Now it’s the time to celebrate the cooking of Ixta Belfrage (why have I got the feeling she’s got a Basque name?), who sat in for Meera during the…

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