Organic vs. Non-Organic Food

1.Organic Produce
• Farmers control weeds naturally by such methods as hand weeding, tilling,
mulching, and crop rotation.
• Produce is grown with natural fertilizers such as compost and manure.
• Farmers keep pests at bay by using such natural methods as insects, birds,
traps, and either natural pesticides or the only few synthetic pesticides
approved for organic farming.
2.Non-Organic Produce
• Farmers control weeds using chemical/synthetic herbicides.
• Farmers grow to produce with chemical or synthetic fertilizers.
• Farmers control pests by using synthetic pesticides.

Eat Organic from www.orgpick.com
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