Learn How To Sabre A Champagne Bottle In 60 Seconds
Do you want to learn skills but never have the time? They take a long time, right? Not neccesarily…
We want everyone to be able to learn new skills, even those who have hardly any time to spare. So today, we have found you a new skill that you can learn, in 60 seconds!
Before you know it you will be….Sabring a champagne bottle! Do it at a wedding, a birthday, whatever celebration you might be attending. This will have people both in awe and a little jealous.
So what are you waiting for? Let’s begin…
- Place a bottle of champagne upside down in a bucket of ice. This will make the neck of the bottle icy cold.
- Remove the foil and wire cage (over the cork).
- Find the seam on the side of the bottle and, keeping the seam pointed up, hold the bottle in your dominant hand.
- Put the blade on the seam, just above the label. Keeping the blade at a slight angle, slice up the bottle towards the tip. This will crack the neck and pressure will shoot the whole end off.
We hope that you have enjoyed learning your new skill. Please send us videos/images of you performing your new skill :)
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