Lost in the Sauce

Rare Pizzas
PizzaDAO
Published in
4 min readNov 1, 2021

by Shaun R. Smith (aka “Don Snausages”)

Moon Crust & Space Sauce by Joel Fallerini

Some like it spicy and some like it sweet, but the whole Rare Pizzas team agrees: we like it saucy! You can thank the artists (below) for airdropping a ticket to the gravy train on top of your solidly crunchy base of deliciousness.

Tomato Sauce by Jim Cummins

Tomato Sauce by Jim Cummins

The classic Tomato Sauce was created by Jim Cummins, while holding a small cup of coffee in one of his enormous diamond hands. Jim is an occasional artist, dad, web developer and lifelong lover of late and early morning slices. Having grown up in Italy, he decided that Tomato Sauce should adhere to the Neapolitan style, featuring only San Marzano tomatoes, extra virgin olive oil, and salt.

Follow him on Twitter @jimthedev and Instagram @jimforcy

Pesto by DIDI MX

Pesto by DIDI MX

Pesto combines all that natural garden goodness in a bright green package. Artist DIDI MX specializes in modern and contemporary art and design, virtual and augmented reality, and using the latest in artificial intelligence to assist in the creation process.

Follow DIDI MX on Twitter @wwwdidimx and Instagram @didimxxx

BBQ Sauce By Thom

BBQ Sauce by Pixel Thom

Barbecue Sauce has all the spice that makes a slice of Rare Pizza so nice. Sauce Chef Thom says “I jumped on board as BBQ Sauce artist in March when Rare Pizzas formed as it’s my favorite element to a pizza. I whipped up a few different versions that could be used and was one of the first toppings ready to go!” It combines that deep southern sweetness with the rich savory goodness to slather your computer-selected pie with this special addition.

Follow Thom on Twitter @pixelthom and Instagram @pixelthom

Hazelnut Spread By Kilroy

Hazelnut Spread by Kilroy

Sauce Chef Kilroy created this special sticky sweet spread specially for our Rare Pizzas, adding the perfect ratio of hazelnut, chocolate and vanilla that make jars of this Italian treat a staple in cupboards across the world.

Follow Kilroy on Twitter @kilroy_art

White Sauce by Alex Elko

White Sauce by Alex Elko

Not everyone is totally on team tomato and sauce chef Alex Elko knows that best. Cheesy, garlicky and rich enough to make you want more, White Sauce is a delicious addition to any Rare Pizza. Alex says, “when I looked at my apartment, I was inspired. I saw white sauce everywhere. The other versions of White Sauce will make you ask yourself, ‘Hey how much does this place rent for?’”

Alex’s carpet is in Japan. Follow him with your heart.

Deep Space by Joel Fallerini

Deep Space by Joel Fallerini

If Pizza DAO thinks pizza should be free, then Rare Pizzas chef Joel Fallerini wants to share his slice with the entire universe. Every pie that gets Deep Space Sauce is going where no other pizza has gone before — to the moon!

Follow Joel on Twitter @joelartx and Instagram @joelartx

Prismatic Fluid by Art Fool

Prismatic Fluid by Art Fool

While the systematic Pizza Chef is generating all the pies connected with cheese strings on the blockchain, Sauce Chef Art Fool is here to give your pizza a helping hand from another dimension. The Prismatic Fluid provides a psychedelic light show to accompany your doughy delight.

Follow Art Fool on Twitter @the_artfool and Instagram @artfool_

Squid Ink by Jim Berney

Squid Ink by Jim Berney

From space to the sea, Rare Pizzas delivers everywhere in the metaverse. Sauce Chef Jim Berney is serving up Squid Ink Sauce fit enough for a Kraken. Made from the finest cephalopod ink, this sauce also doubles as a defense mechanism to help combat against feeble shills.

Visit Jim’s website. Be impressed, we are.

Follow him on Twitter @shaunofthesmit and Instagram @shaunrsmith

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Rare Pizzas
PizzaDAO

Pizza should be free! $300k+ spent on IRL pizza and counting!