Healthy oil free vegan dinner roll recipe (aka bun or bread roll recipe)

Originally published on PlantBasedRecipe.com

The dinner roll, also called a bun or bread roll (or a whole bunch of possible names in the UK), is often an essential at holiday meals or family gatherings. A small somewhat crusty roll that you can eat with a spread, or to mop up meal remnants on your plate.

Whatever you call it, these small buns are great with dinner but also very useful for making sliders, or small lunch sandwiches. They are a perfect size for eating with a hearty soup or salad. My mom wanted to make a dinner roll that incorporated healthy whole wheat, but wasn’t too dense. Achieving this can be tricky without using oil or eggs for structure. She came up with an amazing blend of whole wheat along with regular to facilitate not using oil or eggs in the ingredients.

See what you think! Find the Recipe Here.

Originally published at https://www.plantbasedrecipe.com on October 11, 2020.