Gefilte Grief

N. Troyer
plotz
Published in
4 min readApr 30, 2017

Coping with loss, negotiating with caterers

Dear N.:

Such tsuris! Irving, my beloved husband of 20 years, left this world yesterday. The doctors confirmed my worst fears: it was the gefilte fish. (Not my homemade gefilte fish, God forbid. My sister brought it over. It looked a little funny but, what—I shouldn’t serve it at my Seder table? She would be furious!)

Just because you’re mourning doesn’t mean you shouldn’t look fabulous. Photo: Max Pixel. Used w/ permission (CC0)

I will miss my Irving for the rest of my days. But first things first: who should I invite to the shiva, and what should I serve?

Bereft

Dear Bereft:

First, my condolences on your loss. As Jews around the world say when they hear of a death: baruch dayan ha-emet, which means, “thank you, Lord, for taking some other poor schmuck instead of me”.

Now to your issue. You ask, “who should I invite?”. But I’m afraid your question betrays a lack of understanding of an important basic principle. The real question is, “whom should I invite”?

Our sages have taught that the practice of shiva dates back to the earliest days of the Jewish people. But, let’s face it, in the old country, when somebody died it wasn’t exactly a secret. Mottel would tell Shayndl who would tell Menachem who would never tell you, because you and he haven’t spoken since that ganif cheated you at cards, but he did tell Dovid who told Golde who told you. (Little known fact: eventually, this rapid transmission of information became known as “going viral”. If somebody went from a virus, everybody in the shtetl got the news within minutes.)

In modern times, we are blessed with Facebook, a sophisticated electronic platform for publishing death announcements for Jews worldwide. (Sure, I know the goyim use it for chatting and so forth, but why would a nice Jewish boy invent such a thing if not so you should know that 350-pound Uncle Morty’s rugelach habit had finally caught up with him, baruch dayan ha-emet?). One post to the Facebook wall of the recently departed, and all of his “friends” instantly learn the tragic news, without the awkwardness of having to come up with something meaningful to say.

Inexplicably, some people may not use Facebook. So, to maximize attendance, tell your sister (if you’re still speaking to her) confidentially that you’re having a small, exclusive shiva with only your closest friends. Be sure to stress the importance of keeping this information to herself. The news will spread like boils on a Pharoah. If you whisper it, they will come.

The rules surrounding shiva are ancient and complex, steeped in meaning and tradition. Ignore them completely. You’re in mourning — you don’t have enough to worry about already?

Put out your nicest silverware, and wear something attractive, though it’s best if you avoid a festive look, as people may talk. (Flowers are always nice; often one of the departed’s goyische friends will have thoughtfully sent some along. But balloons should definitely be avoided.) Remember: unless Irving had a whole life policy (such a provider!), or you remain blissfully unaware that, even as we speak, Obamacare is stealing your social security to pay for breast implants for schnorrers who haven’t worked a day in their pitiful lives, it’s never too early to think about remarriage. Odds are that your next suitor is somebody you already know, which means he is likely to visit during shiva. Make a nice impression.

Planning the shiva menu is always a challenge. Sure, there are those (such as every rabbi, from the days of Moses until I last checked a couple of weeks ago) who would say that it is up to the friends of the mourner to provide the food at the Meal of Consolation; that it is unfair (and contrary to centuries of tradition) to expect the newly bereaved to shop and cook for themselves, much less for dozens of condolence callers; and that when comforting a friend in a time of loss one should not be motivated primarily by the smorgasbord that awaits.

To such puritans I say: narishkeit! Everything from the casket to the service to the shiva is a reflection of the depth of your feelings for the recently departed. Does a box of Entenmann’s and some bagels (without lox, yet) say “this is somebody I loved”? Of course not. You’re wouldn’t bury Irving in a cardboard box; don’t serve your shiva guests from one either.

Finally, for such a quintessentially Jewish occasion, you should be sure to keep the dietary laws in mind. If you are putting out deli meats, for example, it’s important that you not offer a dairy dessert until after the rabbi has left. And, Bereft, in your particular case, it may be best to avoid serving the fish.

N. Troyer

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