Chatpata chaat (snacks) under 15mins

Sweet corn chaat

A sweet, savory, and crunchy chaat made with fresh sweet corn. A delightful Indian street food ready in 15 mins.

Yes! It will take 10 mins to chop the vegetables and to cook the corn. In the remaining 5 mins, you will mix all together (vegetables, corn & spices), taste it and serve it.

It’s a kid friendly snacks too. So let them to help you in the kitchen and have some fun! You can skip the chaat masala powder if you are cooking for your kids (its up to you). But definitely they will love this chaat, I bet you.

Servings: Serves 2

Ingredients:

1 cup sweet corn kernels, boiled with salt

1 small onion, finely chopped

1 small tomato, finely chopped

1/2 tsp chaat masala powder (or pani puri masala powder)

Salt and pepper powder to taste

1/4 cup coriander leaves, finely chopped

2 tbsp lemon juice

For garnishing:

2 tsp sev (fried gram flour fine vermicelli)

2 tsp coriander leaves, finely chopped

Method:

1. In a large mixing bowl, add all the ingredients and toss it up.
2. Garnish the corn chaat in a serving bowl with sev and coriander leaves.
3. Tasty and yummy corn chaat is ready to taste.
4. Enjoy your tea time with the corn chaat!!