Orange & Banana Mini Loaves

Egg Free Recipe

I enjoy making mini treats and recently I bought some mini loaf tins. This is the first treat that I made for the family as a afternoon tea time snack. The addition of orange zest inside and as a glaze on top gave these banana loaves an extra dimension. I hope you enjoy these orange and banana loaves as much as we do.

Ingredients:

Dry mix:

• 1 & 1/2 cup self rising flour
• 1/2 cup instant oats
• Just over 1/2 cup castor sugar
• 2 teaspoons baking powder
• 1 teaspoon orange zest

Wet mix:

• 200ml natural sour yoghurt
• 5 tablespoons sunflower oil
• 3 small bananas chopped
• 1/2 teaspoon orange extract

Decorations:

1. A little orange syrup mixed with a teaspoon of orange zest for glaze

Method:

• Sieve the flour, castor sugar and baking powder together together in one bowl. Add the oats and 1 teaspoon orange zest
• Whisk the wet ingredients separately in another bowl
• Add the wet mix to the dry ingredients and fold gently to combine
• Put the mixture into a greased and floured mini loaf tins
• In a pre-heated oven bake at 180c for 15 minutes or until a knife inserted in the middle of the loaf comes out dry
• Once baked, decorate by brushing with orange syrup and orange zest

Orange & Banana Loaves