All My Favorite San Francisco Restaurants (2023)

Sarah
Reserved By Sarah
Published in
4 min readSep 21, 2023

A running list of the many restaurants I love eating at in San Francisco — in no particular order. Asterisks note the places that were included in my 2023 top 10 list.

Tasting menu

  • Californios* — Cal-Mexican with two Michelin stars in SOMA
  • Lazy Bear — Californian in the Mission
  • Saal* — Modern Korean in Russian Hill
  • Noodle in a haystack* — Japanese-inspired in the Richmond, only open a few nights a week with limited seating
  • Sorrel — Cal-Italian in Laurel Village
  • Ju-ni — Omakase in NOPA

Fancy dinner

  • Mister Jiu’s — Modern Chinese in Chinatown
  • Nari* — Modern Thai in Japantown
  • ErnestModern small plates in Potrero, also had a tasting menu
  • OctaviaCal-Italian in Pacific Heights
  • ProgressFancy family style in The Fillmore District
  • Rich Table* — A little bit of everything in Hayes Valley
  • RobinOmakase in Hayes Valley
  • Cotogna* — Cal-Italian in North Beach

Nice dinner

  • Che Fico — Lively Italian in Nopa, get the chopped salad and pineapple pizza
  • Seven Hills — Neighborhood Italian in Russian Hill
  • Handroll Project — Handrolls in the Mission
  • Flour & Water* — Classic SF pasta in Mission/Potrero, tasting menu is delicious too
  • San Ho Won* — Korean in Mission/Potrero
  • Mijote — Pre-Fix in Mission/Potrero
  • State Bird Provisions — California dim sum in Fillmore District
  • Little Shucker — Seafood in Pac Heights
  • Piccino — Italian in Dogpatch
  • Prik Hom — Thai in Laurel Village
  • Rintaro — Japanese in SOMA
  • Routier — French in Pac Heights
  • Pearl 6101 — Cozy corner restaurant in the Richmond
  • Aziza — Moroccan in the Richmond
  • Foreign Cinema — For brunch in the sun in the mission (better for brunch vs dinner)
  • Liholiho Yacht Club— Inventive Hawaiian, don’t miss the pork chop
  • Copra — Trendy Indian on Fillmore Street
  • Four Kings— Always packed modern Chinese from Mister Jiu’s alums, get the lamb skewer, snap peas, and save room for dessert
  • Dalida —Middle eastern in the Presido. Hard to get reservations, but you can walk in and sit at the bar. Octopus and bread & dips is the order.
  • Spruce Bar— Reliable, fancy restaurant in PacHeights, but I highly recommend the no-reservations bar. They have a great bar menu (especially the omelette and burger) and you can order off the tasting menu a la carte.
  • Tiya — Marina newcomer with modern Indian food. The goat taco and butter chicken are excellent.
  • Ox & Tiger— Tiny 8 seat restaurant in the Tenderloin serving a very fun, inventive $100 menu.

Casual (no reservations needed)

  • Yank sing — Dim Sum in SOMA/Financial District
  • Plow — Brunch in Dogpatch
  • Tartine — Baked goods and breakfast in the Mission
  • Blue Barn — Salads in Russian Hill & the Marina
  • Saru Handroll bar — Handrolls in Russian Hill
  • Z&Y Restaurant — Sichuan and northern Chinese in Chinatown
  • Souvla — Salads in Hayes Valley (& other locations)
  • The Mill — Coffee and toast in NOPA
  • Bar Crudo — Crudo in NOPA
  • Laundromat* — Sicilian style pizza in the Richmond (plus bagels in the morning!)
  • Breadbelly* — Pastries & sandwiches in the Richmond
  • Day Moon — Bread, scones, and coffee in the Sunset
  • Collina — Italian on Hyde from Seven Hills team. Sometimes reservations are needed, but they are easy to get. Salad and lasagne is the way to go.
  • Zuni — walking in for a weekend lunch is the best way to do Zuni. Try the paella if they have it.
  • Sasa — The best weeknight sushi in Japantown.
  • Dumpling Story — The best XLB in SF and an excellent cucumber salad and hot and sour soup, just don’t wear white clothing

Bars

  • Pacific Cocktail Haven — a classic with creative cocktails
  • Bar Iris— fancy strong drinks Polk street, sit at the bar
  • Bar Jabroni — Wine bar with some fun small plates (especially the veggies)
  • Snug — The best Aloe Vera cocktail. Snacks are better than they need to be.
  • True Laurel & Trick Dog— two great options right around the corner from each other in the mission / Potrero. Both serve food.
  • Tailor’s Son — technically a restaurant, but a cocktail and a steak tar tar crostini is the way to go
  • Golden Sardine — SO cool — fun wine list, tasty sardines, great goat cheeses, small but if there is room a fun place to hang.
  • Harlan Records — I wouldn’t go out of my way to go here and the drinks were only okay, but for a union square bar it has a great vibe.

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