All My Favorite San Francisco Restaurants (2023)
Published in
4 min readSep 21, 2023
A running list of the many restaurants I love eating at in San Francisco — in no particular order. Asterisks note the places that were included in my 2023 top 10 list.
Tasting menu
- Californios* — Cal-Mexican with two Michelin stars in SOMA
- Lazy Bear — Californian in the Mission
- Saal* — Modern Korean in Russian Hill
- Noodle in a haystack* — Japanese-inspired in the Richmond, only open a few nights a week with limited seating
- Sorrel — Cal-Italian in Laurel Village
- Ju-ni — Omakase in NOPA
Fancy dinner
- Mister Jiu’s — Modern Chinese in Chinatown
- Nari* — Modern Thai in Japantown
- Ernest — Modern small plates in Potrero, also had a tasting menu
- Octavia — Cal-Italian in Pacific Heights
- Progress — Fancy family style in The Fillmore District
- Rich Table* — A little bit of everything in Hayes Valley
- Robin — Omakase in Hayes Valley
- Cotogna* — Cal-Italian in North Beach
Nice dinner
- Che Fico — Lively Italian in Nopa, get the chopped salad and pineapple pizza
- Seven Hills — Neighborhood Italian in Russian Hill
- Handroll Project — Handrolls in the Mission
- Flour & Water* — Classic SF pasta in Mission/Potrero, tasting menu is delicious too
- San Ho Won* — Korean in Mission/Potrero
- Mijote — Pre-Fix in Mission/Potrero
- State Bird Provisions — California dim sum in Fillmore District
- Little Shucker — Seafood in Pac Heights
- Piccino — Italian in Dogpatch
- Prik Hom — Thai in Laurel Village
- Rintaro — Japanese in SOMA
- Routier — French in Pac Heights
- Pearl 6101 — Cozy corner restaurant in the Richmond
- Aziza — Moroccan in the Richmond
- Foreign Cinema — For brunch in the sun in the mission (better for brunch vs dinner)
- Liholiho Yacht Club— Inventive Hawaiian, don’t miss the pork chop
- Copra — Trendy Indian on Fillmore Street
- Four Kings — Always packed modern Chinese from Mister Jiu’s alums, get the lamb skewer, snap peas, and save room for dessert
- Dalida —Middle eastern in the Presido. Hard to get reservations, but you can walk in and sit at the bar. Octopus and bread & dips is the order.
- Spruce Bar — Reliable, fancy restaurant in PacHeights, but I highly recommend the no-reservations bar. They have a great bar menu (especially the omelette and burger) and you can order off the tasting menu a la carte.
- Tiya — Marina newcomer with modern Indian food. The goat taco and butter chicken are excellent.
- Ox & Tiger — Tiny 8 seat restaurant in the Tenderloin serving a very fun, inventive $100 menu.
Casual (no reservations needed)
- Yank sing — Dim Sum in SOMA/Financial District
- Plow — Brunch in Dogpatch
- Tartine — Baked goods and breakfast in the Mission
- Blue Barn — Salads in Russian Hill & the Marina
- Saru Handroll bar — Handrolls in Russian Hill
- Z&Y Restaurant — Sichuan and northern Chinese in Chinatown
- Souvla — Salads in Hayes Valley (& other locations)
- The Mill — Coffee and toast in NOPA
- Bar Crudo — Crudo in NOPA
- Laundromat* — Sicilian style pizza in the Richmond (plus bagels in the morning!)
- Breadbelly* — Pastries & sandwiches in the Richmond
- Day Moon — Bread, scones, and coffee in the Sunset
- Collina — Italian on Hyde from Seven Hills team. Sometimes reservations are needed, but they are easy to get. Salad and lasagne is the way to go.
- Zuni — walking in for a weekend lunch is the best way to do Zuni. Try the paella if they have it.
- Sasa — The best weeknight sushi in Japantown.
- Dumpling Story — The best XLB in SF and an excellent cucumber salad and hot and sour soup, just don’t wear white clothing
Bars
- Pacific Cocktail Haven — a classic with creative cocktails
- Bar Iris — fancy strong drinks Polk street, sit at the bar
- Bar Jabroni — Wine bar with some fun small plates (especially the veggies)
- Snug — The best Aloe Vera cocktail. Snacks are better than they need to be.
- True Laurel & Trick Dog — two great options right around the corner from each other in the mission / Potrero. Both serve food.
- Tailor’s Son — technically a restaurant, but a cocktail and a steak tar tar crostini is the way to go
- Golden Sardine — SO cool — fun wine list, tasty sardines, great goat cheeses, small but if there is room a fun place to hang.
- Harlan Records — I wouldn’t go out of my way to go here and the drinks were only okay, but for a union square bar it has a great vibe.