Easy bone broth recipes for lazy evenings
Bone broth saw a resurgence in its popularity early in 2015, with many celebrities and health gurus touting the benefits of the nutrient-rich concoction. While broth is traditionally thought to require hours of brewing as part of preparation, there are multiple variations of this dish that allow you to cut back significantly on the amount of time spent in the kitchen. Here are four of such recipes to get you started:
The idea of brewing can sound intimidating to an amateur cook, but all your fears can be easily assuaged via the marvellous invention known as the slow-cooker. It’s super-easy and all it really takes is for you to periodically check on the pot’s progress. For this recipe. it is recommended that you roast the bones first in order to really bring out the flavour. Don’t forget to season them with salt, pepper, and any other spices that you love!
2. Apple cider vinegar bone broth
For those who like the idea of drinking apple cider but hate the resulting taste — this recipe’s for you! Amazingly, the combination of apple cider and bone broth makes for a delectable fusion of flavours; the apple cider vinegar doesn’t affect the savoury taste of the soup as much as most people would assume. As for the choice of meat, either chicken or beef bones will do.
