As a Sommelier, This Is What I Really Think About the World’s Obsession With Prosecco

I’m afraid it’s not pretty

Charlie Brown
Rooted

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Image created with imagine.art

Before I start, I’m sorry.

I’m sorry because I know this is going to upset some people.

It’s certainly going to upset the Prosecco authorities, although as an independent writer I don’t worry much about that. They were never…

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Charlie Brown
Rooted

Writer of opinions. Wine & food pro. Editor of Rooted, a boostable Medium food & drink pub. Niche-avoidant. Also at thesaucemag.substack.com