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Shouk Moments
My adventures in creating a new restaurant concept & making plant-based dining mainstream.
Note from the editor

My adventures in creating a new restaurant concept & making plant-based dining mainstream.

Editors
Go to the profile of Ran Nussbacher
Ran Nussbacher
Food Entrepreneur | Founder, Shouk | Herbivore | Aviator | Motorcyclist | Fair weather bicyclist | Passionate about compassion & challenging norms