New On SixPlus
Whether you’re seeking cutting edge Szechuan cuisine, a Moroccan hang complete with snake charmers, or superb Italian comfort in a retro setting, we’ve got you covered. Discover what’s New On SixPlus and find the best fit for your company off-sites, team dinners and holiday parties.
Boqueria Penn Quarter — Washington, DC
Inspired by the energy of the tapas bars and “Cervezerias” that surround Barcelona’s renowned food market “El Mercado de la Boqueria”, Boqueria serves authentic Spanish tapas by Executive Chef Marc Vidal. Boqueria Penn Quarter is the brand’s newest location in Washington, DC, continuing the theme of sleek, modern design with a warmth fit for events both upscale and casual. The Private Dining Room seats guests at one long table in a moody atmosphere outfitted with A/V capabilities. The Lofted Dining Room in the back of the restaurant puts you and your guests right next to the open kitchen where you can observe the magic as it happens.
Palio — San Francisco
For over 30 years, Palio has provided private dining experiences for anniversaries, company parties, weddings, and birthdays for thousands of people. The venue recently underwent an extensive renovation, debuting a comfortable, modern aesthetic that suits the venue perfectly for business or pleasure. Each room can accommodate a group for breakfast, lunch or dinner. You can also use each space for an elegant reception with cocktails and appetizers. The entire restaurant is also available for a buyout.
Mission Chinese Food — New York City
Famed hipster chef Danny Bowien shows off his culinary chops at this trendy LES hotspot. Mission Chinese Food has gone through several iterations in New York and the latest always feels like a party. Go for innovative Szechuan food, colorful clubby lighting and the hottest dance music playlists. The recessed private dining room holds up to 35 for seated dinner or 40 for a cocktail party.
Parm Battery Park — New York City
Parm Battery Park is the perfect event space for groups big or small. This spacious, bright venue is decked out with retro tiles, large banquettes and pops of red everywhere. Thanks to its large size, this Parm location can accommodate parties of 10–175 seated or up to 250 for cocktails.
Scampi — New York City
Scampi is a lively neighborhood restaurant in the heart of Manhattan’s Flatiron district. The southern Italian inspired menu from Chef PJ Calapa puts an emphasis on seafood, with seasonal, market-driven ingredients highlighted in each and every dish. The modern yet inviting ambiance of Scampi is perfect for a business lunch or lively celebratory dinner. Book their sleek Amici private dining room for lunch or dinner for 40 guests.
The Wilson — New York City
The Wilson is a neighborhood gem located at the intersection of the Chelsea and NoMad, just south of Madison Square Garden. Culinary Director Jeff Haskell presents a seafood focused menu of New American classic in a casually upscale setting. Highlights of the space include an enclosed heated patio and a spacious private dining pace with soaring 30 foot ceilings and living moss wall. Cocktails are playful and inventive and the service is warm and hospitable.
Parm Mulberry — New York City
The original Parm location, Parm Mulberry, makes a perfect venue for a restaurant buyout. This cozy Little Italy eatery features vintage wallpaper, wood paneling, retro flare and superbly executed Italian-American comfort food. Rent out the entire space for a seated meal for 30 guests. Parm is great for birthday parties and intimate celebrations!
Mission Chinese Food — Brooklyn
The Brooklyn-based offshoot of Danny Bowien’s famed Mission Chinese Food offer psychedelic surroundings and spicy, imaginative Szechuan food to match. This is the perfect to enjoy an unforgettable birthday or celebratory dinner at a large party table — or rent out the entire restaurant for a blow out with innovative, fiery Chinese and Szechuan cuisine.
Buca Di Beppo — Washington, DC
Wedged between Connecticut Avenue and Florida Avenue, the Washington, D.C. Buca is just a few blocks from Dupont Circle and Mitchell Park. Themed, kitsch-filled rooms and affordable pricing makes Buca Di Beppo an appealing option for large group, relaxed gatherings. Most of the spaces are semiprivate, meaning you and your group can enjoy the venue’s ambiance and energy.
Parm Upper West Side — New York City
This family friendly, vintage-looking Parm outpost is a great spot for happy hours, birthdays and celebrations. Famous for classics like chicken parm, garlic bread, baked ziti and meatballs, Parm has received two stars from the NY Times. Choose from two spacious semi private spaces or a full buyout for 100 guests for your next event.
Red Rabbit Club — New York City
Looking for something fun and different to do with your company? How about a night at the club. Red Rabbit Club is the newest New York City nightlife hot spot located in the heart of the Meatpacking District. Once inside, patrons will embark on a surreal journey through a series of stairs leading them down the rabbit hole and into a subterranean club. The venue features an elongated bar and invites patrons onto a sunken dance floor enveloped with plush red velvet couches and booths. Mix it up and enjoy an evening with loud music, lots of dancing, professional lighting, cocktails and more.
Le Souk — New York City
Le Souk, a beloved, longstanding Moroccan restaurant and nightclub in the East Village, knows how to throw a party. From belly dancer to fire eaters, the events managers at Le Souk with help you plan a truly unforgettable evening like your guests have never seen. With versatile event space, Le Souk can accommodate anything from small parties to large blowouts. Consider the Tent or the VIP Section for your next party.
