New On SixPlus
Dig into the newest venues on SixPlus. From regal Spanish cuisine just steps from the White House, to a dapper supper club in Chicago and a Soho eatery specializing in traditional fare from Emilia Romagna, you’ll be sure to find something you love.
Prequel — Washington, DC
Prequel’s space is perfect for your next private function. Whether you want to book the Booths, the Whiskey Room, the Patio or the whole venue, Prequel’s team has put together excellent packages including delicious and crowd-pleasing signature cocktails to make sure your event is one to be remembered.
Tortoise Supper Club — Chicago
With two fully private rooms and capacity for groups from 5 to 250, Tortoise Supper Club is the perfect destination for your next private event. From business dinners and board meetings to cocktail receptions and rehearsal dinners, Tortoise Supper Club is a classic Chicago place to dine well and dine together.
Bubby’s Tribeca — New York City
Bubby’s Tribeca, celebrating 28 years in the neighborhood, can accommodate reservations and events of all sizes. Their semi-private dining room, with large windows and sliding French doors, makes for a perfect place for a seated dinner for up to 40 guests while their dimly lit bar room is the perfect setting for an after work or late night cocktail gathering for up to 25. The entire restaurant can be booked for up to 100 guests seated or 130 guests for cocktails.
Taberna del Alabardero — Washington, DC
This piece of Spain, just steps from The White House, will transport you to an elegant and royal atmosphere surrounded by friendly faces, an engaging menu and world-renowned wines. Focusing on classic Spanish gastronomy, each dish will delight you with the flavors of tradition and the freshness of local products. Taberna del Alabardero offers an array of spaces, both private and semiprivate, all styled to evoke a historical grandeur that lends itself well to upscale and corporate gatherings.
Bertucci’s
- Foggy Bottom — Washington, DC
- Kendall Square — Cambridge, MA
- Children’s Hospital — Boston, MA
- Alewife T Station — Cambridge, MA
Bertucci’s restaurants are firing-up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of its community. Like the original Bertucci’s, every kitchen is open, making the brick oven part of the restaurant experience. With a long-standing commitment to hospitality, Bertucci’s is an excellent setting for large, casual gatherings where the full venue is made private for your event.
Nonna Beppa — New York City
Nonna Beppa is Chef Wendy’s second Regional Italian restaurant in the US. The majority of the ingredients at Nonna Beppa are imported from the Emilia Romagna region of Italy. Nonna Beppa is more than just a restaurant, it’s the fusion between passion and love for food, allowing you to take part in a unique culinary experience, in a convivial atmosphere. Their “Sfoglina” makes homemade pasta every day, and upon request she can personalize the stuffing of your Ravioli or any pasta you’d like to try. The Wine Cellar space, located downstairs, is one of the most romantic and private tables for 2 in the city.
Rosemary’s — New York City
Rosemary’s is an Italian restaurant with a rooftop garden serving seasonal, farm-to-table cuisine located in the West Village. Founded in 2012 by Carlos Suarez, the owner of Bobo, Claudette, and Rosemary’s Pizza, Rosemary’s is named after Suarez’s mother and is inspired by her home in Lucca, Tuscany. Executive Chef-Partner Wade Moises serves seasonal Italian dishes that highlight produce from the rooftop garden and Hudson Valley Farm, as well as house-made pasta and focacce. The wine program is dedicated to accessibility and showcases the regional diversity of Italian viniculture. Gather at large party tables in the main dining room for your next casual get-together!
Bubby’s High Line — New York City
Bubby’s High Line, in the center of New York’s Meatpacking District, located directly across from the Whitney museum is a cozy American restaurant serving up local comfort food & drinks. They can accommodate up to 95 guests for seated events and up to 130 guests for cocktail-style receptions. Their outdoor patio is available for group dining and cocktail events in the summer months, making this location perfect for events of any type.
