Snag these January Gems

Boston ∙ Chicago ∙ DC ∙ LA ∙ Miami ∙ NYC ∙ SF + Nationwide

SixPlus
SixPlus
6 min readDec 15, 2023

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It may feel like the window for holiday parties has closed, but it’s not too late. Kick off the new year at one of these 9 gems. Though popular venues go fast in December, many still have plenty of availability in January. It’ll be easier on your pocket, too!

From trendy steakhouses to intimate patios, and modern takes on classic seafood and Japanese dishes, these were some holiday favorites.

Katsuya — 398 10th Avenue (NYC)

Katsuya New York ushers in a new era for the global sensation by Master Sushi Chef Katsuya Uechi. Celebrating the art of entertaining with innovative cuisine, Chef Uechi translates Japanese flavors for the American palate in an unparalleled setting designed by Rockwell Group. The Kumo Private Dining Room, pictured, blends traditional Japanese craftsmanship with contemporary Western design, inviting guests into a world of refined theatricality that evokes the past and present. The room offers complete privacy, a separate music system, Wi-Fi, complimentary A/V capabilities, and custom lighting levels.

Byblos — 1545 Collins Avenue (Miami)

Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from traditional and local ingredients which combine time-honored techniques and modern methods. Their menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere. A range of versatile, well-appointed spaces feature vaulted ceilings and chic murals, creating a stylish backdrop for private events of all kinds. Watch the sunset on their intimate outdoor patio, which overlooks the iconic Collins Avenue. Surrounded by palm trees and fresh air, this is the perfect spot for a casual seated or cocktail event.

Lure Fishbar — 616 North Rush Street (Chicago)

Lure Fishbar is a seafood restaurant offering not only the freshest fish selections from around the world but also a complete raw bar with a rotating oyster selection, and a world-class sushi program. The interior resembles a luxury yacht, and the fresh fish and stellar service will be sure to impress your guests. Book the North Dining Room, which can accommodate up to 30 guests seated and 40 standing for an unforgettable celebration.

Resident Club 75 — 75 Rockefeller Center (NYC)

Resident is an experiential dining concept based in NYC which takes over luxury apartments and members-only clubs, like Club 75, to host intimate dining events with chefs from the world’s best restaurants. You have access to Resident’s 70+ Michelin-trained chefs (formerly of restaurants including Aska, Carbone, Gramercy Tavern, Per Se, and more), 40+ sommeliers, 20+ mixologists, 10+ luxury venues, and a world-class project management team. With the same effort as a large group reservation, you can create a one-of-a-kind, memorable event that your guests will talk about for months.

The Banks Fish House — 406 Stuart Street (Boston)

The Banks Fish House is a revival of the New England fish house inspired by generations of Atlantic fishermen who have found their destiny in these rich and treacherous fishing grounds, inspiring New England-style seafood along the way. The “Banks” pays homage to their history, and the “Fish House” is a celebration of their life’s work and the camaraderie of their lives at sea. This unique space puts you in the heart of the action with a sneak peek into their working wine room on one side and the open kitchen on the other. The sliding glass doors and curtains allow for flexible privacy.

Del Mar — 791 Wharf Street Southwest (DC)

Discover Privé, Del Mar’s beautifully designed and elegant spaces for private entertaining and special occasions. Celebrations are what Fabio Trabocchi Restaurants are known for. Whether you’re toasting a business success or social milestone, the Del Mar team of event professionals ensures flawless planning and execution of your vision, offering ultimate flexibility, from small boardroom dinners to grand spaces with fireplaces for receptions overlooking Boundary Channel. A culinary team led by James Beard and Michelin Award-winning Chef Fabio Trabocchi assures your private event guests get a creative, innovative, and delicious adventure they will remember for a lifetime. The Palma Room, pictured, is adorned with a stunning green motif, statement fringed lighting, and rich floral tapestry chairs over a Spanish ceramic tile floor.

25 Lusk — 25 Lusk Street (SF)

A sophisticated, contemporary fine dining restaurant, bar, and private dining destination, 25 Lusk specializes in creative new American cuisine driven by seasonality and sustainability. Located in a historic building constructed in 1917, 25 Lusk boasts over 13,000 square feet that includes a rooftop restaurant, a spacious lower bar and lounge level, two private dining rooms, and more. The Private Dining Room seats up to 35 guests at five round tables or one large conference table, and up to 40 guests for a standing cocktail reception. The space is equipped with wireless internet, an LCD projector, a drop-down screen, VGA and HDMI connectivity, and DVD and Blu-ray capabilities.

Nick & Stef’s Steakhouse — 330 South Hope Street (LA)

Adhering to the founding principles of Nick + Stef’s Steakhouse, the menu by Executive Chef Megan Logan remains focused on celebrating top-tier ingredients through a modern-day steakhouse. Spoil your palate with USDA prime onsite 28-day dry-aged cuts including a Tomahawk Rib Chop, Rib-Eye, and New York. Other meat experiences include Certified Angus Beef, imported and domestic Wagyu, along with a varied selection of grass-fed cuts. Pictured here, the Stef Room is appointed with contemporary decor and is separated from the main restaurant by a frosted glass door for private occasions. With a private patio available for a pre-dining reception and A/V capabilities, this space is great for any type of celebration.

CUT Above — 1050 31st Street Northwest (DC)

Set against the capital’s iconic skyline and on the rooftop of Rosewood Washington D.C., CUT Above is the ideal destination for al fresco entertaining. Outfitted with plush and modern lounge furniture and heat lamps, this rooftop oasis offers an abbreviated menu of elevated bar fare and refreshing cocktails, perfect to get you and your team excited for the end of winter.

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