The Bold ItalicinThe Bold ItalicMerchant Roots enters a new chapter in a massive SoMa spaceThe new 4,500-square-foot space in SoMa maintains the intimate feel of their 12-seat dinners, but offers a more immersive experience in SF.1d ago
Neela 🌶️inRootedThe Hidden Costs Of Eating Out: More Than Just FoodThe three-sided coin: workers, owners, and you3d ago33
Jeff SwystunThis Restaurant Never Existed and I Proved ItWe’ll get to the restaurant but first we must understand its namesake.Apr 7, 20223Apr 7, 20223
M Yusril Ihza MahendraExploring Restaurant Data: Analysis and Revenue Prediction Using Machine LearningIn the fast-paced world of restaurants, success isn’t just about serving great food — it’s about making smart business decisions. But what…15h ago15h ago
Rocco PendolainRootedThe Peculiar Story Of Actually Being Satisfied At A Restaurant And Wanting To Pay MoreDo you have to go higher end to get a good restaurant experience?Sep 312Sep 312
The Bold ItalicinThe Bold ItalicMerchant Roots enters a new chapter in a massive SoMa spaceThe new 4,500-square-foot space in SoMa maintains the intimate feel of their 12-seat dinners, but offers a more immersive experience in SF.1d ago
Neela 🌶️inRootedThe Hidden Costs Of Eating Out: More Than Just FoodThe three-sided coin: workers, owners, and you3d ago33
Jeff SwystunThis Restaurant Never Existed and I Proved ItWe’ll get to the restaurant but first we must understand its namesake.Apr 7, 20223
M Yusril Ihza MahendraExploring Restaurant Data: Analysis and Revenue Prediction Using Machine LearningIn the fast-paced world of restaurants, success isn’t just about serving great food — it’s about making smart business decisions. But what…15h ago
Rocco PendolainRootedThe Peculiar Story Of Actually Being Satisfied At A Restaurant And Wanting To Pay MoreDo you have to go higher end to get a good restaurant experience?Sep 312
Rocco PendolainRooted‘You’re The One With The Accent At The Table’How not to be a server in a restaurant and why it matters in the bigger, presently dysfunctional pictureSep 122
KudrohtijaniI will hospitality, restaurant, pastry chef, sommelier, concierge and bartender resumeAre you tired of submitting numerous resumes without receiving the response you deserve? Look no further!4h ago
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