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The Basics You Need to Know to Make Amazing Salad Dressings

Vinaigrettes, coleslaws, recipes, and theory — I’ve got you covered

I used to think salad dressing had to come in a bottle. Like, there was no way to achieve it at home. Clearly, this mysterious, viscous, lettuce-coating substance could only be concocted in a factory.



Food and Recipe Blog with spunk and spice. You’ve got this. Now let’s get cooking.

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Eileen Wiedbrauk

Writer. Geek. Coffee addict. Former editor. MFA grad. Odyssey Workshop alum. Library fangirl. Escaped cubicle minion. Home cook. On a mission for better health.