The Startup
Published in

The Startup

A Look Inside the World’s First Sustainable Sushi Restaurant

Bamboo Sushi brings hard-core sustainability to the Bay Area’s food scene

Credit: Gado Images

In the Bay Area’s food scene, sustainability is sacred.

Our region has enthusiastically embraced all manner of eco-friendly food measures, including banning nearly all single-use plastics. And we’ve done it with…

--

--

Get the Medium app

A button that says 'Download on the App Store', and if clicked it will lead you to the iOS App store
A button that says 'Get it on, Google Play', and if clicked it will lead you to the Google Play store
Thomas Smith

Thomas Smith

Co-Founder & CEO of Gado Images. I write, speak & consult about tech, food, privacy, AI & photography. http://www.bayareatelegraph.com or tom@gadoimages.com