Cocktails: Chili Passion Fruit Martini

Tablecrafter
Tablecrafter Magazine
2 min readAug 9, 2016

Cocktails is a Tablecrafter series on updated versions of classic alcoholic drinks.

Shaken not stirred, as a famous British spy used to say. But his martinis were never this cool — or should we say hot? The classic martini gets turned on its head and updated: instead of the clean classic flavor associated with the cocktail, we use floral passion fruit and chili for a piquant kick. The flavors of our martini slowly unfolds on the palate, letting you appreciate the passionfruit and chili individually. When you feel particularly adventurous or bonding over drinks, try our chili passion fruit martini for a change.

Chili Passion Fruit Martini

Yield: 2 servings
Time: 5 minutes

Ingredients:

  • ½ cup passion fruit rum
  • 4 tbsp orange juice
  • 1 1-inch knob ginger
  • 3 tbsp cranberry juice
  • 2 tbsp chili honey
  • 2 tbsp grenadine syrup

Procedure:

  1. Put all ingredients into a shaker filled with ice. Shake vigorously and strain into a chilled martini glass.
  2. Drizzle with grenadine and garnish with a chili pepper. Serve immediately.

Did you like our new take on the martini? Show us photos of your work at hello@tablecrafter.com. We’d love to see more of your photos!

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Tablecrafter
Tablecrafter Magazine

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