RethinkX, disruptive technology think tankDisrupting dairy: Precision Fermentation’s first major food marketBy Taylor HindsAug 6
Planet A VenturesIntroducing Precision Fermentation: Accelerating the Plant-Based RevolutionAn introduction to how startups are utilizing precision fermentation as a tool to build a more sustainable and ethical food systemApr 4, 2023
C. L. Nichols, AuthorinStoryAnglesThe Rise of Alternative Proteins: A Food Industry RevolutionFacing challenges of environmental sustainability and animal welfare.Jul 251Jul 251
Mihir PershadinCultivating AbundanceUMAMI x Marina Cat: Pioneering Cultivated Pet FoodToday, we are delighted to announce the launch of our partnership with Marina Cat to power the development of a line of cat treats and…Aug 17, 2023Aug 17, 2023
Ja PrarthanaaFrom Lab to Plate: A Flavorful Journey into Alternative Proteins!In a world where sustainability and flavor collide, alternative proteins emerge as the superheroes of the food industry. Whether you’re a…Jul 25Jul 25
RethinkX, disruptive technology think tankDisrupting dairy: Precision Fermentation’s first major food marketBy Taylor HindsAug 6
Planet A VenturesIntroducing Precision Fermentation: Accelerating the Plant-Based RevolutionAn introduction to how startups are utilizing precision fermentation as a tool to build a more sustainable and ethical food systemApr 4, 2023
C. L. Nichols, AuthorinStoryAnglesThe Rise of Alternative Proteins: A Food Industry RevolutionFacing challenges of environmental sustainability and animal welfare.Jul 251
Mihir PershadinCultivating AbundanceUMAMI x Marina Cat: Pioneering Cultivated Pet FoodToday, we are delighted to announce the launch of our partnership with Marina Cat to power the development of a line of cat treats and…Aug 17, 2023
Ja PrarthanaaFrom Lab to Plate: A Flavorful Journey into Alternative Proteins!In a world where sustainability and flavor collide, alternative proteins emerge as the superheroes of the food industry. Whether you’re a…Jul 25
Globalfood@leedsinGlobalfoodleedsInside insect farmingDr Gesa Reiss, our Smart Agri-Systems Senior Innovation Fellow, shares the exciting work she is involved in in the UK insect farming space.Jul 16
Jasmine's FoodTech JourneyEp.1 — Recapping FFT Alt Proteins in ChicagoIntroducing my new blog with Episode 1 — a recap of my second time at Future Food Tech Alt Proteins, this time in Chicago! I created…Jun 20