Farah DaouinHome-Cooked JoyBaked Ricotta-Filled Zucchini Flowers: A VEGETARIAN Twist on the Recipe by “Il Cucchiaio d’Argento”Treat yourself with the delicate flavors and beautiful presentation of these baked ricotta-filled zucchini flowers. This recipe is…Jul 4
BitesBeeIndian Appetizers That Everyone Loves!When throwing a party, it is crucial to keep in mind that the initial impression is the lasting one. Then why not kick off your celebration…Aug 2, 20221
Farah DaouinHome-Cooked JoyArugula Pesto: A VEGETARIAN Cream by Giallo ZafferanoWe bought a bag of arugula for a pizza night at our house with a couple of friends, and we had some left. So, we decided to try making…Jun 20Jun 20
Simple FoodSpanish Zucchini FrittersA subtle but delicious appetizer — a great meal starter, a tapa for your “tapas night” or just alone.May 1, 2021May 1, 2021
Farah DaouinHome-Cooked JoyBaked Ricotta-Filled Zucchini Flowers: A VEGETARIAN Twist on the Recipe by “Il Cucchiaio d’Argento”Treat yourself with the delicate flavors and beautiful presentation of these baked ricotta-filled zucchini flowers. This recipe is…Jul 4
BitesBeeIndian Appetizers That Everyone Loves!When throwing a party, it is crucial to keep in mind that the initial impression is the lasting one. Then why not kick off your celebration…Aug 2, 20221
Farah DaouinHome-Cooked JoyArugula Pesto: A VEGETARIAN Cream by Giallo ZafferanoWe bought a bag of arugula for a pizza night at our house with a couple of friends, and we had some left. So, we decided to try making…Jun 20
Simple FoodSpanish Zucchini FrittersA subtle but delicious appetizer — a great meal starter, a tapa for your “tapas night” or just alone.May 1, 2021
Desperation CasseroleinKitchen TalesWine Glazed LentilsWhat not to say to Canadian border agentsApr 18, 2023
Zachary MiddletonA unique appetizer idea for your next potluck — Cranberry Pecan Goat Cheese Truffle RecipeRecipe: Cranberry Pecan Goat Cheese TrufflesMar 251
Cookery Magazine7 Steps to Perfect Borani Bademjan: A Delectable RecipeBorani Bademjan is a delightful Persian dish that has been captivating taste buds for centuries.Oct 18, 2023