Cellular Agriculture

The solution; If you can’t find a way, create one. Continued — In Part 1, I lay out the massive problem of deforestation buttttt also why it’s so tricky and futile to just say we shouldn’t cut down as many trees or just replace the cut trees with new ones…

About CULT’s Portfolio Companies, IP Program, Partnerships, and Plan. About Us CULT Food Science is an innovative platform advancing the future of food with an exclusive focus on cultivated meat, cultured dairy and cell based foods. …

An All-in-One Guide to Cultured Meat Production — Abstract The thought of climate change often correlates to factors such as air pollution, transportation and the use of fossil fuels. However, many fail to understand that the current agricultural industry contributes greatly to the phenomenon of climate change. Though there are currently many alternatives out in the market such as…

I also made a video summary of this article → feel free to check it out here! One fun fact to know about me (your author): I’m a vegetarian, completely by choice. When explaining this decision to meat-eaters around me, one of the main reasons I provide is the planet…

Lab-Grown Meat I love milk, and I also love moo, but what if there was a way to create milk without the moo? There is thanks to cultured, or lab grown meat. You put 100 dollars in a machine, and the machine gives you 11 dollars back. Do you think that’s fair…

Awarded by the 2022 Toshiba/NSTA ExploraVision National Science Competition — By Tina Mai and Alexis Lindenfelser Abstract Every day, 25,000 people die from hunger and malnutrition. Meanwhile, outdated agricultural practices take up 70% of the world’s fresh water supply and plunge us toward the collapse of our global food system. Rapid population growth places us at risk of a Malthusian catastrophe…

Like many adventures, it started as a conversation between strangers at the back of a bus. I was at the Ferment Conference heading to check out Ginkgo Bioworks’ foundry, speaking to Bre, the Research Operations and Outreach Director from New Harvest, which I’d later discover is the leading field building…

Why do we tolerate hunger in the world? In a world where we have war, plague, school shootings, more doom and gloom scenarios than we can comprehend, it’s no longer just a preacher on the high street threatening apocalypse, but many an expert and pundit. Food insecurity has raised its…

Hitting scalability milestones, the growing support of Big Food companies, and exciting new areas for investors to cultivate industry growth indicate a promising start to the year. HonMun Yip, TurtleTree’s Executive Vice President, and a serial investor in the alternative protein space, shares his thoughts on the cellular agriculture industry’s…