Late Winter Supper
Before rinsing beans
she halves an avocado.
My curled fingers crack.
After reading that my leg fell straight off. Clunk. Had to slap it back on to reply to you.
Tell me something about risotto. I’ve only dared to try it once. How toothy should the rice be? I have heard that it must not go mushy, but I don’t know how al dente to make it.