InCookingWithReibyCooking with ReiChanging up the Flavor Profile: Moroccan InspiredI wasn’t feeling very inspired when I had to come up with the grocery list and menu for tonight but somehow stumbled upon a Moroccan…Apr 18, 2020
InCookingWithReibyCooking with Rei45 Minute Midweek Meal (pasta and salad)This one is definitely going into the cookbook Rei and I are going to write one day. Spicy tomato and sausage pasta. OMG yum! This is a…Apr 17, 2020
InCookingWithReibyCooking with ReiFried Chicken and Another Birthday Celebration (Adam turned 19)My 50th birthday was last week and Rei cooked a lovely meal (with Zeke’s help) but since I wasn’t involved, no pictures were taken. Sigh…Apr 13, 2020Apr 13, 2020
InCookingWithReibyCooking with ReiSpicy-Sweet Pork Noodles (We are back!)I am not a huge pasta fan so I generally stay away from pasta recipes but after watching Chris on the Bon Appetit Test Kitchen, I decided…Apr 12, 2020Apr 12, 2020
InCookingWithReibyCooking with ReiCast Iron Frittata with Dying ItemsI wanted to make breakfast yesterday morning and use up a few things that were slowly dying in the fridge and pantry including some swiss…Mar 23, 2020Mar 23, 2020
InCookingWithReibyCooking with ReiChanging up the Flavor Profile: Moroccan InspiredI wasn’t feeling very inspired when I had to come up with the grocery list and menu for tonight but somehow stumbled upon a Moroccan…Apr 18, 2020
InCookingWithReibyCooking with Rei45 Minute Midweek Meal (pasta and salad)This one is definitely going into the cookbook Rei and I are going to write one day. Spicy tomato and sausage pasta. OMG yum! This is a…Apr 17, 2020
InCookingWithReibyCooking with ReiFried Chicken and Another Birthday Celebration (Adam turned 19)My 50th birthday was last week and Rei cooked a lovely meal (with Zeke’s help) but since I wasn’t involved, no pictures were taken. Sigh…Apr 13, 2020
InCookingWithReibyCooking with ReiSpicy-Sweet Pork Noodles (We are back!)I am not a huge pasta fan so I generally stay away from pasta recipes but after watching Chris on the Bon Appetit Test Kitchen, I decided…Apr 12, 2020
InCookingWithReibyCooking with ReiCast Iron Frittata with Dying ItemsI wanted to make breakfast yesterday morning and use up a few things that were slowly dying in the fridge and pantry including some swiss…Mar 23, 2020
InCookingWithReibyCooking with ReiQuack quack…slim pickings on the grocery shelfRei and I went to our local market at 7 AM Sunday morning to stock up for the week to isolate ourselves and practice social distancing.Mar 16, 2020
InCookingWithReibyCooking with ReiStress Cooking (and a surprisingly successful meal)Rei and I don’t have much experience cooking Indian cuisine but we really really like it and appreciate the challenge. On Friday, I…Mar 16, 2020
InCookingWithReibyCooking with ReiVegetarian Hodgepodge (might actually be a pastiche)Rei and I have not been motivated to cook. My husband Zeke has essentially been laid off (he manages an amenity at Facebook and Facebook…Mar 15, 2020
