Food Industry

The global market is estimated to be worth $16 billion in the next five years Wagyu beef is growing in popularity and there are few signs of it slowing. In 2021, the global Wagyu market was worth more than $11 billion. This was a banner year as Japan exported around…

Do you like air fried meals? Have you ever imagined your life without all these cool appliances we use in our everyday life? I could make a list of them! There's blender, chopper, oven, refrigerator, freezer, air fryer, electric kettles and so on. We have come a long way from…

Healthy v. Not What foods are healthful or unhealthful? That is the question posed by our industry regulators in the US Departments of Agriculture and Food and Drug Administration. …

Supply chain management is the process of managing the flow of goods and services from their source to the end consumer. It involves multiple stakeholders, including suppliers, manufacturers, distributors, retailers, and consumers. …

Fearless accountability journalism on the global health beat — The Examination is a start-up nonprofit newsroom telling vital stories on the global public health beat. Our reporting illuminates the ways corporate practices and profit-seeking contribute to preventable health crises, and elevates the voices of marginalized communities most harmed. Launching later this year, we strive to produce fact-driven journalism that…

Dear Ms. Rustik: I recently had a health scare that sent me to books and documentaries about food. Now I’m not as worried about myself as I am about the planet in the universal sense and about animals in particular. The Netflix documentary “Food Inc,” for example, shows the deplorable…

(or at least read the label) — The food industry profits from providing poor quality foods with poor nutritional value that people eat a lot of. Mark Hyman As consumers, we trust the food industry to provide us with nutritious and safe products. …

Decades after its initial launch and with millions of fans across the globe — M&M, this classic candy treat has finally revealed what those two letters stand for! For over 80 years, the beloved confectionary brand has been delighting taste buds around the world with its signature multicolored button-shaped chocolates. …

How the Growing Popularity of Plant-Based Diets is Changing the Way We Eat — Introduction Over the last few years, there has been a significant shift towards plant-based diets. People are now more conscious of their food choices and are looking for healthier, more sustainable options. This trend is not just limited to health enthusiasts but also to the mainstream population, as more and more…