InBioengineered systemsbyTarika Vijayaraghavan, Ph.D.Lactoferrin is dubbed the✨wonder molecule✨Here are 5 things you need to know about this animal-based protein, which can now be made without animal intervention 🥛Oct 30
InCentre for Social and Environmental Innovation, ATREEbyCraig DsouzaCSEI Explainer: Crop Water RequirementUnderstanding how much water a crop needs can clarify what demand-side water management strategy is more suitable.Aug 19, 2022
InBioengineered systemsbyTarika Vijayaraghavan, Ph.D.50+ companies are brewing the future of food..and some are already on retail shelves 🍔🥛Oct 2Oct 2
InCentre for Social and Environmental Innovation, ATREEbyanjana balakrishnanAquifer Maps Add Accuracy to JaltolUpdate on the new map layer added to Jaltol v1.1Mar 30, 2022Mar 30, 2022
WWF-KenyaTop ministry officials review draft National Agroecology Strategy for Food Systems TransformationSector Principal Secretaries and senior officials from the Ministry of Agriculture and Livestock Development convened on Tuesday in Nairobi…Sep 24Sep 24
InBioengineered systemsbyTarika Vijayaraghavan, Ph.D.Lactoferrin is dubbed the✨wonder molecule✨Here are 5 things you need to know about this animal-based protein, which can now be made without animal intervention 🥛Oct 30
InCentre for Social and Environmental Innovation, ATREEbyCraig DsouzaCSEI Explainer: Crop Water RequirementUnderstanding how much water a crop needs can clarify what demand-side water management strategy is more suitable.Aug 19, 2022
InBioengineered systemsbyTarika Vijayaraghavan, Ph.D.50+ companies are brewing the future of food..and some are already on retail shelves 🍔🥛Oct 2
InCentre for Social and Environmental Innovation, ATREEbyanjana balakrishnanAquifer Maps Add Accuracy to JaltolUpdate on the new map layer added to Jaltol v1.1Mar 30, 2022
WWF-KenyaTop ministry officials review draft National Agroecology Strategy for Food Systems TransformationSector Principal Secretaries and senior officials from the Ministry of Agriculture and Livestock Development convened on Tuesday in Nairobi…Sep 24
Newform FoodsMzansi Meat becomes Newform Foods and develops a cost-effective bioplatform to accelerate the food…Cape Town, South Africa, August 15 — Newform Foods is creating a paradigm shift in the food industry by empowering food producers and…Aug 15, 2023
The Millennial ReportCrunching into the Future: The Rise of Insect-Eating Cuisine in the U.S.In the ever-evolving landscape of culinary trends, insect-eating cuisine is making significant strides in the U.S. While the concept may…Aug 7
InCentre for Social and Environmental Innovation, ATREEbyVeena SrinivasanNumbers without narratives and narratives without numbersWe need data stories.Aug 3, 20211
