My dearest darling,
all day long I caught scent of you
thinking perhaps I was mad
or just madly in love
Gnocchi con gorgonzola
There are a lot of Americans and non-Italians who don’t like blue cheese, but holy cow, this recipe has been a hit with my friends in the Czech Republic and my mom. You can substitute for Gnocchi, which is like a compact potato dumpling, for your favorite macaroni-like pasta — I like to use Gemelli.