InMcDonald’s Technical BlogbyGlobal TechnologyHow technology fuels Speedee LabsSee how McDonald’s technology teams help to fuel the innovation happing in the new Speedee Labs.Oct 29
Do Your OrderDigitalizing Restaurant Operations for Enhanced Productivity, Profit Margin, & Client SatisfactionDiscover the keys to restaurant success with Doyo. From exclusive menus to digital marketing, we empower you to thrive.Jan 9
EMERGINGAn Interview with Nick Hogan, the Co-Founder of the Inspired PYRO RestaurantI recently had the pleasure of speaking with Nick Hogan, CEO and co-founder of Flagship Restaurant Group. Their extensive holdings include…Apr 17Apr 17
InDineout TechbyAmit Bhatnagar9 things you didn’t know about DineoutI am a foodie and like every true foodie in India, I was a heavy Dineout user well before I joined the company. However, when I first…Jul 10, 2021Jul 10, 2021
Paul SegretoFrom Kitchens to Computers: How Tech is Reshaping the Restaurant IndustryThe restaurant industry, traditionally anchored between culinary artistry and customer service, is now embracing a more scientific approach…Jan 25Jan 25
InMcDonald’s Technical BlogbyGlobal TechnologyHow technology fuels Speedee LabsSee how McDonald’s technology teams help to fuel the innovation happing in the new Speedee Labs.Oct 29
Do Your OrderDigitalizing Restaurant Operations for Enhanced Productivity, Profit Margin, & Client SatisfactionDiscover the keys to restaurant success with Doyo. From exclusive menus to digital marketing, we empower you to thrive.Jan 9
EMERGINGAn Interview with Nick Hogan, the Co-Founder of the Inspired PYRO RestaurantI recently had the pleasure of speaking with Nick Hogan, CEO and co-founder of Flagship Restaurant Group. Their extensive holdings include…Apr 17
InDineout TechbyAmit Bhatnagar9 things you didn’t know about DineoutI am a foodie and like every true foodie in India, I was a heavy Dineout user well before I joined the company. However, when I first…Jul 10, 2021
Paul SegretoFrom Kitchens to Computers: How Tech is Reshaping the Restaurant IndustryThe restaurant industry, traditionally anchored between culinary artistry and customer service, is now embracing a more scientific approach…Jan 25
Shrikant SharmaRethinking Dineout: A Tale of Design OverhaulProject: October 2020 — February 2021 | A long story short. The complete design was rethought at the Dineout.Jul 8, 2021
ChatChefInnovations in Hospitality: Exploring the Cutting-Edge Restaurant Technologies of TomorrowHey there, foodies and tech enthusiasts! 🍔💡 Ever wondered what the future holds for the restaurant industry? Well, you’re in the right…Sep 18, 2023
Jack SmithStarting a (failing) business but still having fun and learning along the wayIt was the spring of 2021. Hope was in the air. The vaccine was released and people were excited to get back to a life of normalcy…Jan 13, 2023
