Fozia Niazi"Cigarette-Style Climate Warnings on Food: A Path to Sustainable Dietary Choices"Nov 1, 2023
Susanna Klasseninthe nature of foodThe ‘irony’ of gendered meat consumptionWritten by Susanna Klassen and Sean Patrick KearneyMar 8, 20192
Mary Mc Keown8 Tips for a More Sustainable DietWhat we eat and drink has a big impact on the environment. Global food production is responsible for about a third of all greenhouse gas…Oct 28, 2023Oct 28, 2023
Troy MaoinSustainable Cattle Raising and Healthy Consumption of Beef: Keys to a Better FutureSustainable Cattle Raising and Healthy Consumption of Beef: Keys to a Better Future1. IntroductionSep 30, 2021Sep 30, 2021
DomumgymNutrition and Breast Cancer Awareness: How Diet Influences RiskExplore the relationship between nutrition and breast cancer risk. Learn about dietary choices that can influence your breast health.Oct 19, 2023Oct 19, 2023
Fozia Niazi"Cigarette-Style Climate Warnings on Food: A Path to Sustainable Dietary Choices"Nov 1, 2023
Susanna Klasseninthe nature of foodThe ‘irony’ of gendered meat consumptionWritten by Susanna Klassen and Sean Patrick KearneyMar 8, 20192
Mary Mc Keown8 Tips for a More Sustainable DietWhat we eat and drink has a big impact on the environment. Global food production is responsible for about a third of all greenhouse gas…Oct 28, 2023
Troy MaoinSustainable Cattle Raising and Healthy Consumption of Beef: Keys to a Better FutureSustainable Cattle Raising and Healthy Consumption of Beef: Keys to a Better Future1. IntroductionSep 30, 2021
DomumgymNutrition and Breast Cancer Awareness: How Diet Influences RiskExplore the relationship between nutrition and breast cancer risk. Learn about dietary choices that can influence your breast health.Oct 19, 2023
Purva MangalThe belly rules the mind: Sustainable DietHistorically, the nutritional quality of the food produced and the nutritional requirements of society have received less attention…May 29, 20221
sara roversiSWITCH for a Sustainable Food Future on World Food DayAs today is World Food Day on October 16th, we find ourselves at a unique juncture in history, marked by the profound challenges of a…Oct 16, 2023
sara roversiinFUTURE FOODFrom the Mediterranean to Okinawa (Japan): when diets are sustainable for humans and the planetThe week of Italian Cuisine in the world celebrating, two UNESCO intangible heritages , the healthiest diets globally the diets of…Dec 5, 2021