HistoryofteaLincang Ye Shen Shai Hong, Chinese organic mono-varietal tea from a wild ecosystem from a single…Lincang Ye Shen Shai Hong, Chinese organic mono-varietal tea from a wild ecosystem from a single ancient (1.800-year-old) tea tree, harvest…Jun 18, 2022
HistoryofteaLincang Ye Shen Bai Cha, Chinese single varietal white organic wild tea from 1.800Lincang Ye Shen Bai Cha, Chinese single varietal white organic wild tea from 1.800 years old ancient tea tree, Spring 2022 harvest, from…Jun 4, 2022
HistoryofteaDa Xue Shan Ye Shen Shai Hong, Sun-dried Chinese red tea from 2.100-year-old ancient tea tree.Da Xue Shan Ye Shen Shai Hong, Sun-dried Chinese red tea from 2.100-year-old ancient tea tree, Spring 2022 harvest, Assorted “Tea Magic”…May 23, 2022May 23, 2022
HistoryofteaShui Xian, aged real rock tea.Shui Xian, aged real rock tea from master Liu Guo Yin, from the assortment of “Tea Magic” (Moscow — St. Petersburg — Helsinki).Apr 10, 2022Apr 10, 2022
In常常釀茶byChang Jie-Han「你好，我是常常。」很高興在這裡與你相遇，你可以叫我常常。我喜歡喝茶，小時候喝不懂外公的功夫茶，鍾情於手搖茶的料多豐富，唸書時期，為了打起精神，我拿著馬克杯就把茶當水喝，直到一年前開始學習用茶壺熱泡原葉茶，才對茶與喝茶文化燃起興趣，那麼，就讓我偶爾在這裡與你聊聊茶。Dec 10, 2018Dec 10, 2018
HistoryofteaLincang Ye Shen Shai Hong, Chinese organic mono-varietal tea from a wild ecosystem from a single…Lincang Ye Shen Shai Hong, Chinese organic mono-varietal tea from a wild ecosystem from a single ancient (1.800-year-old) tea tree, harvest…Jun 18, 2022
HistoryofteaLincang Ye Shen Bai Cha, Chinese single varietal white organic wild tea from 1.800Lincang Ye Shen Bai Cha, Chinese single varietal white organic wild tea from 1.800 years old ancient tea tree, Spring 2022 harvest, from…Jun 4, 2022
HistoryofteaDa Xue Shan Ye Shen Shai Hong, Sun-dried Chinese red tea from 2.100-year-old ancient tea tree.Da Xue Shan Ye Shen Shai Hong, Sun-dried Chinese red tea from 2.100-year-old ancient tea tree, Spring 2022 harvest, Assorted “Tea Magic”…May 23, 2022
HistoryofteaShui Xian, aged real rock tea.Shui Xian, aged real rock tea from master Liu Guo Yin, from the assortment of “Tea Magic” (Moscow — St. Petersburg — Helsinki).Apr 10, 2022
In常常釀茶byChang Jie-Han「你好，我是常常。」很高興在這裡與你相遇，你可以叫我常常。我喜歡喝茶，小時候喝不懂外公的功夫茶，鍾情於手搖茶的料多豐富，唸書時期，為了打起精神，我拿著馬克杯就把茶當水喝，直到一年前開始學習用茶壺熱泡原葉茶，才對茶與喝茶文化燃起興趣，那麼，就讓我偶爾在這裡與你聊聊茶。Dec 10, 2018
