Chicken pieces with potatoes in the oven

Oven baked potatoes with chicken pieces are delicious and satisfying. Complement this dish with salad or pickles and you have a full and hearty lunch or dinner ready. When there is no time to stand at the stove for a long time, I remember this wonderful recipe! So let’s start cooking ?!

Ingredients

To cook chicken in pieces with potatoes in the oven, you will need:
chicken pieces ……………… 500–600 g;
potatoes …………………….. 800 g;
spices to taste ………………. 1.5 tablespoon;
salt, pepper …………………. to taste;
vegetable oil ………………… 3 tablespoons;
butter ………………………… 3 tablespoons;
boiled water ………………… 150–200 ml;
greens …………………………to taste;
garlic …………………………. 2 cloves (optional)

Step-by-step cooking instructions

Step 1

Peel and rinse the potatoes.

Step 2

Cover the baking dish or baking sheet with foil or parchment. Cut the potatoes into large wedges. Put potatoes on foil and sprinkle with spices and salt.

Step 3

Drizzle over the prepared potatoes with vegetable oil and rub thoroughly with your hands so that each potato is covered with oil.

Step 4

Cut the chicken into portions, season with salt, pepper and leave to soak for 15 minutes.

Step 5

Place the chicken pieces over the potatoes in the center of the baking sheet (or baking dish).

Step 6

Spread softened butter throughout the dish. Put a baking sheet with chicken and potatoes in a preheated oven and bake for 30 minutes at 180 degrees.

Step 7

Then take out the baking sheet and add water to the potatoes with chicken.

Step 8

Place back in the oven and bake for another 30 minutes. Remove the finished dish from the oven, sprinkle with finely chopped herbs and 2 cloves of garlic, passed through a press.

Step 9

Pieces of chicken with potatoes baked in the oven are very tasty. Great recipe for a family lunch or dinner!

Bon appetit, everyone!