A newsletter by Tenderly
Tenderly's vegan newsletter delivers delicious plants, liberated animals, and the perspectives of vegans all over the world.
Sent by Love Me, Tenderly
It’s October! Huh? Let’s get into it. Here’s what’s new to Tenderly…
We all need a break sometimes… consider today’s Tenderly newsletter our break to you.
Friends of Tenderly,
Greetings fellow passengers on the rollercoaster from hell that has been 2020. I hope you’re all finding peace when you can. I got to…
I’m just gonna be frank with y’all (“hi Frank!”): the last couple weeks have not felt so great in the United States of America. We are…
Hi friends. Maybe it’s my name, but I am always sad to say goodbye to summer. Even though I live in a city where temperatures rise over…
Hola Tenderly friends,
What’s your favorite pasta shape? I’ll get back to you with my answer when I finally finish perfecting my vegan version of “canned beef…
How’s Tuesday? I must tell you right away that I have been watching this show on HBO Max called The Dog House: UK, which is set in an…
Hola Tenderly readers and compatriots,
Hi, hello, how are you?
Hello again my Tenderly friends. It’s Friday!
Hi friends, and welcome to a very special Wednesday edition of Tenderly’s newsletter. We’re here today instead of yesterday because it’s…
Greetings Tenderladies and Tenderlads,
Friends of Tenderly, hi, first of all, here’s a video of Mark Ruffalo with his new kitten, Biscotti.
Today is June 5 and Breonna Taylor should be celebrating her 27th birthday. Instead, on March 13, three plainclothes police officers…
Hello to my Tender-friends,