Smug Vegan Jonathan Safran Foer Has Lunch
Published in
1 min readMar 1, 2010
Financial Times writer Emily Stokes recently had lunch with Jonathan Safran Foer at Gobo, a vegan restaurant on Sixth Ave. She seemed to find his personality as distasteful as their meal. His “Rejuvenate” juice, she writes, was “the color of manure.” [FT]
