The BITE №26

Jennifer Schmidt
The BITE Birmingham
2 min readFeb 27, 2019

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Your weekly news bite of local dining in Birmingham. This week’s post features several special events, exciting news from Hot and Hot Fish Club, information about his weekend’s Chili Cook-off, and much more! Want it emailed? Subscribe here. Brought to you by BirminghamMenus.com

Restaurant News

Hot and Hot Fish Club is moving to Pepper Place! BhamNow.com has the details. Link

Spring Wine Nights returns to Market Table on March 14th! Live music, wine sampling, hors d’oeuvres and discounts! Make sure to grab your tickets before they sell out. Link

SoHo Social has just rolled out a new menu! Check it out here.

Skip the wait! You can now book a reservation online through Open Table at Fancy’s on Fifth.

Calling all doctors (and nurses, administrators, etc.). Slice Pizza in Lakeview is offering “Medical Monday.” Bring your medical badge and receive 25 percent off your bill!

Kick your work-week off in the merriest of fashions at Vino! You’re invited to gather on their award-winning patio or inside the restaurant for a special “Merry Monday” menu from 4 p.m. until close, which features $1 Buck-a-Shuck oysters, $5 select martinis and appetizers as well as $7 select glasses of wine.

Interesting Articles & Blog Posts

Think you can’t get great local food at a gas station? Think again! AL.com features Mac’s 1 Stop. Link

Rodney Scott’s Whole Hog BBQ officially opened its doors this past Wednesday! AL.com has more info. Link

Just in time for swimsuit season…Magic City Nutrition is slated to open this April at The Battery. Link

You know spring is right around the corner when it’s Chili Cook-Off Weekend! The 15th Annual Chili Cook-Off is this Saturday from 10:30–3pm at Brookwood Village. Purchase your tickets here.

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